Ingredients:
- Potatoes: 3 large (700 grams/24.7 oz), peeled and thinly sliced
- Cabbage: 700 grams (24.7 oz), shredded
- Cheese: 200 grams (7 oz), grated (cheddar or mozzarella recommended)
- Onion: 1 large, finely chopped
- Carrot: 1 large, grated
- Spring Onions: A bunch, chopped
- Bacon: 100 grams (3.5 oz), chopped (optional)
- Salt and Black Pepper: to taste
- Sunflower Oil: for cooking
Instructions:
1. Preheat the Oven:
- Preheat your oven to 200°C (392°F).
2. Prepare the Ingredients:
- If using bacon, fry it in a large skillet until crispy. Remove and set aside on a paper towel to drain.
- In the same skillet, add a little sunflower oil if needed. Sauté the chopped onion and grated carrot until they are soft and translucent.
- Add the shredded cabbage to the skillet, season with salt and black pepper, and cook until the cabbage is tender and slightly caramelized.
- Mix in the spring onions and the cooked bacon, if using.
3. Assemble the Bake:
- Grease a baking dish with a bit of sunflower oil.
- Layer half of the sliced potatoes at the bottom of the dish, slightly overlapping each piece.
- Spread half of the cabbage mixture over the potatoes, then sprinkle with half of the grated cheese.
- Repeat the layers with the remaining potatoes, cabbage mixture, and cheese.
4. Bake:
- Cover the dish with aluminum foil and bake in the for about 40 minutes.
- Remove the foil and continue to bake for another 20 minutes or until the top is golden and bubbly, and the potatoes are tender.
5. Serve:
- Let the dish cool slightly before serving to allow it to set and make it easier to slice.
- Garnish with additional chopped spring onions if desired.
Why This Recipe Works: This Potato and Cabbage Cheese Bake is a versatile dish that can serve as a hearty side or a satisfying main course. The layers of texture from the crispy edges of the potatoes to the creamy, melted cheese create a delightful contrast. The optional addition of bacon adds a smoky depth, while the caramelized cabbage introduces a touch of sweetness that complements the savory flavors perfectly.
Whether it’s a family dinner, a potluck with friends, or a cozy meal for a chilly evening, this dish promises comfort and satisfaction with every bite. Share this recipe on your social platforms, and it might just become a favorite in many more homes!
Enjoy!