Author: Best Cook

This **Sneaky Veggie Bread** is a genius way to sneak vegetables into a delicious and moist bread that your family…

Ingredients: All-purpose flour (maida): 1½ cups (200 g) Bananas: 2 or 3, mashed Eggs: 2 Sugar: ½ cup (100 g) Milk: ½ cup (120 ml)…

Egg custard is a classic dessert celebrated for its velvety texture and subtly sweet flavor. While it may seem simple—just…

Ingredients: 3 cups cooked rice (preferably day-old and cold) 1 pound ground beef 1 medium onion, chopped 2 cloves garlic,…

Ingredients You’ll Need For the Bread: For Baking: Step-by-Step Instructions Step 1: Prep Your Ingredients Step 2: Mix the Batter…

Ingredients1 1/4 C. old fashioned rolled oats1/4 cup milk1 lb. ground beef2 large eggs, beaten1 pkg. dry onion soup mix1…

Looking for a comforting, hearty meal that’s easy to whip up on a busy day? This Ground Beef and Gravy…

The Ultimate Fat-Burning Drink to Melt Belly Fat Fast Introduction When it comes to achieving a healthier, leaner body, belly…

This honey mustard chicken recipe is a restaurant-worthy dish made with just a few simple ingredients. It’s paired with crispy roasted potatoes and tender asparagus,…

This Philly Cheesesteak Casserole takes everything you love about the iconic sandwich—tender beef, sautéed onions and peppers, gooey cheese—and layers…