The Origins and Significance of PernilPernil has deep cultural roots in Latin American culinary traditions. The term “pernil” comes from…
Author: Best Cook
Sweet Milk Fudge Squares: A Two-Ingredient Delight
Looking for a quick, easy, and utterly delicious treat? These Sweet Milk Fudge Squares are made with just two ingredients and require…
My mom’s grandmother used to make these
Ingredients: For the Bread: Ingredient QuantityAll-purpose flour 2 cupsGranulated sugar 1 cupBaking powder 1 teaspoonBaking soda 1 teaspoonSalt ½ teaspoonGround…
Recipe for Pasta Fagioli Soup
Ingredients: 2 pieces of celery, cut into small pieces. 1 onion, cut into small pieces 2 average-sized skin removed and…
Grandma’s Timeless Peach Cobbler
Ingredients For the Filling: For the Topping: Optional: Enjoy!
Sizzling Chinese Pepper Steak with Onions
Ingredients For the Marinade:1 pound beef sirloin or flank steak, thinly sliced against the grain2 tablespoons soy sauce1 tablespoon oyster…
Rustic No Knead Rosemary Garlic Bread
Ingredients Preparation Air Fryer Tips: – Use parchment paper to prevent sticking.– Rotate loaf halfway through cooking.– Adjust cooking time…
Savory Baked Omelet with Vegetables and Ham
Ingredients Directions WANT TO SAVE THIS RECIPE? Just drop your email here and I’ll send it right away! Plus you’ll…
PECAN PIE BROWNIES
Here a Pecan Pie Brownies recipe—rich, fudgy brownies topped with a gooey pecan pie filling! Ingredients: For the Brownie Layer:…
Creamy Chicken Marsala Pasta
1 lb pasta (shells or your preferred shape)For the Chicken and Sauce:1 lb chicken breasts, cut into bite-sized pieces2 tablespoons…